Henry Dimbleby

Henry Dimbleby was the lead non-executive board member of the Department for Environment, Food and Rural Affairs from March 2018 to March 2023.

Henry was co-founder of the Leon restaurant chain. He is also co-founder and Director of The Sustainable Restaurant Association and of London Union, which runs some of London’s most successful street food markets. He co-authored The School Food Plan (2013), which set out actions to transform what children eat in schools and how they learn about food.

Henry previously work…